Tuesday, May 22nd, 2018
- Can mail or drop off registration
- Early-bird pricing for registration before May 7th
- Discount pricing for groups (6+)
- Course taught by Ph.D.
MN Certified Food Manager Course
- 8 hour course
- 8:00-4:30 + Exam Time (~60 minutes)
- Cost includes course book (NEHA) and exam (NRFSP).
- Course book will be mailed or made available for pickup at MarketFresh
- Registration by May 15th if course book needs to be mailed
- Must have Driver's License/Picture ID present for exam
MN Certified Food Manager Renewal/Refresher