we believe that the knowledge of your products gives you the power to provide safe and wholesome food products to your consumers, and we strive to provide this knowledge to you!
value being able to consult with us about their own specific needs and challenges.
Call us today at 612-331-4050 and let us show you how you and your business will benefit from MarketFresh.
a consultative approach to ensure that the appropriate testing is being done for customers on products as well as their food processing environments. It is the mission of MarketFresh to provide customers knowledge of their products and their processing environment to ensure the highest standards of food safety and quality.
Too frequently, food processors are testing with large laboratories that do not have the customer service support to provide useful information about their results, or smaller laboratories that do not have the appropriate qualifications to provide accurate information. There is nothing gained by testing if results are not used to improve safety and quality issues.
MarketFresh Food Testing Laboratory is an independent food microbiology testing laboratory providing microbiological services to the food industry, including food processors, commissaries, restaurants, caterers, bakeries, and any institution where food is handled or prepared. Marketfresh is owned and directed by Dr. Alison Larsson, who holds a Ph.D. in Food Science and Microbiology. MarketFresh is proud to offer external validation of our clients' internal procedures. We specialize in providing the most reliable independent, third - party food testing, and food safety training available.
Dr. Larsson brings to MarketFresh over 10 years of experience with food processors and retailers. She also has extensive experience in both food and medical microbiology research and has authored and coauthored several publications and presentations in these fields. Her experience with implementation and maintenance of Good Laboratory Practices ensures that MarketFresh customers will receive accurate results that are validated by the internal QA procedures in place at MarketFresh.
Routine microbiological testing of food and environmental samples, which can be customized to fit testing needs--whether weekly, monthly or on an "as-needed" basis. Services also include pathogen testing, shelf life testing, challenge studies, sanitation and HACCP assistance.
Training is an essential part of maintaining food safety and quality. Certified Food Manager courses are offered regularly through MarketFresh as well as customized training for your facility.
MarketFresh also offers allergen testing to help you comply with the new labeling regulation.
The MarketFresh Plus Program was designed especially for retail establishments to help complement food safety and quality programs and to ultimately minimize loss.